Tuesday, October 21, 2008

Healthy Eating/Cheese Making Resources

I've had several people ask which resources I use for healthy eating. Here is a great link to cheese making website. It really explains the process well. There are a bunch of recipes on there, too.


I use the Home Cheese Making book by Ricki Carrol to make queso fresco (Spanish for fresh cheese) and feta. We haven't had good luck with the hard cheeses, but queso fresco is so versitile that we use it for just about everything.

Also, I use Nourishing Traditions by Sally Fallon as a resource/recipe book for some of my recipes. I usually end up tweaking them quite a bit to my taste, but it is good for some basic recipes. I mostly like all the information in it regarding nutrition.


Naomi said...

Thanks so much for visiting my blog. I love having visitors. I feel like I know you a little because of Stacie. I love your little redheads so so cute. Will have to check out your healthy recipes.

Cheesemakin' Mamma said...

Nice to finally meet you! I feel like I know you a little as well because of Stacie. Thanks for leaving a comment! I hope you find some recipes that look appealing to you. All of my recipes have natural fats, whole grains and no refined sugar. I try to eat as little of processed foods as I can. Visit my blog anytime! I'll be checking yours often as well.

Take Care and God Bless!


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